Daily Special

Thursday DINNER special: PRIME RIB with creamy mashed potatoes and vegetables ** desserts: sticky toffee pudding, warm brownie with ice cream, and bumbleberry trifle (April 30)

Prime Rib Thursday

We serve prime rib every Thursday evening. The prime rib is cut to 10 oz and served with onion jus, our creamy mashed potatoes and seasonal vegetables.

Saturday Brunch

Our Saturday brunch menu includes eggs Benedict, pancakes, fish cakes and lobster mac & cheese – and also some of our popular lunch paninis and salads.